• Wines

Apardune

Traditional champenoise method.
Aged in bottle for 22-36 months.
Brut Nature, "0 dosage".

The best bubbles of the year, Wine Guide 2025... by La Vanguardia.

Hondarrabi zuri 70-80% Munemahatsa
Munemahatsa 20-30%

Artatxu and Iturriaga vineyards, Bakio.

APARDUNE, means sparkling in Basque.