Visit the winery

Based on the txakolinera tradition of tasting in the winery itself, we have developed a wine tourism program where visitors can learn about our vineyards, the winemaking process and taste our wines and distillates.

You can visit us throughout the year and get to know us better.

Upcoming scheduled summer tours

 

July and August, Wednesdays from 18:30-19:30 and Saturdays from 12:30-13:30. Visits in Spanish, ask about the possibility of English.

If the date you are looking for is not listed, please contact us by filling out the form below.

Kaixo Visit
17,50 Open visit
Wednesday, July 09, 2025
18:30 pm
Visit our vineyard, distillery and winery.
Tasting two of our historic Txakolis.
Bizi Visit
29,50 Open visit
Saturday, July 05, 2025
12:30 pm
Visit our vineyard, distillery and winery
Taste two of our historic Txakolis
Taste Bakio anchovies, cheese and tomatoes
Kaixxo Visit
17,50 Open visit
Saturday, July 12, 2025
12:30 pm
Visit our vineyard, distillery and winery.
Tasting two of our historic Txakolis.
Visit Danak Summer Rate!
37,00 Open visit
Friday, July 11, 2025
16:00 pm
Visit our vineyard, distillery and winery.
Tasting of four wines.
Our two historic Txakolis, a special Txakoli and our sparkling Apardune.

Our visits

All visits include a tour of the vineyard, distillery and winery. And they can be conducted in Basque, Spanish, English and French, upon request.

Kaixo Visit
17,50 per person
min 4 / max 20 pax
Tasting: Gorrondona and Beltza
Estimated duration: 1h
Lower or higher group, consult rates
Visit our vineyard, distillery and winery.
Tasting of two of our historic Txakolis.
Bizi Visit
29,50 per person
min 4/ max 14 pax
Tasting: Gorrondona and Beltza with local products (depending on season): salted anchovies, cheese and tomato
Estimated duration: 1h 15 min
Visit our vineyard, distillery and winery
Taste two of our historical Txakolis
Taste anchovies from Bakio, cheese and Iberian pork loin.
Danak Visit
41,50 per person
min 4 / max 14 pax
Gorrondona, Beltza, Apardune and one of our selection
Estimated duration: 1h 15 min
Smaller group, consult rates
Optional: marc, with handmade chocolate Kaitxo (Balmaseda) + 5€ / person (previous notice)
Umami Visit
82,50 per person
min 4 / max 20 pax
Tasting: Gorrondona and Beltza
Duration in the winery: 1h
Restaurant La Baskula
Lower group, check rates
Optional: marc, with handmade chocolate Kaitxo (Balmaseda) + 5€ / person (previous notice)
LOCAL CUISINE

Gotzon Restaurant

Gotzon Jatetxea. Restaurant recommended in the MICHELIN Guide Spain 2025 and with a Sun Repsol Guide 2025, of renewed Basque gastronomic tradition, inspired by its predecessors and located in front of the beach of Bakio.

DONIENE GORRONDONA

Make your reservation

Visits can be scheduled from 10:00 a.m. to 4:00 p.m., Monday to Saturday. Sunday depending on the season.

Request for visit

    General terms and conditions

    • Reservations must be requested in writing or by telephone at least one week in advance of the planned visit date.
    • For firm reservations, it will be necessary to send proof of full prepayment of the visit, up to three days in advance, to bixitak@donienegorrondona.com. Failure to receive such proof will not guarantee the availability of the date.
    • Modifications are allowed at least 24 hours prior to the visit and will be applicable depending on the winery’s agenda and the type of reservation. No changes may be made outside this period.
    • Cancellation may be requested in writing or by telephone at least 48 hours in advance. In case of no-show or cancellation after the stipulated deadline, no refunds will be made.
    • Consult with the winery for UMAMI visit conditions.

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